Maud's Organic Low Acid Half Caff Coffee 10oz, Swiss Water, Lab Tested | Mold Free, Mycotoxin Free – Reduced Caffeine, 100% Arabica Coffee, USDA($19.99Value)

Description

[Certified Organic & Reduced Caffeine]: Enjoy a smooth, low-acid medium roast half caff coffee crafted for sensitive stomachs without sacrificing rich flavor. Made with 100% Arabica beans and Swiss Water Processed decaf coffee to deliver reduced caffeine while maintaining full coffee flavor in every balanced cup. [Third-Party Tested Quality]: USDA Organic certified and rigorously third-party tested for purity, delivering a clean, high-quality half caff coffee you can trust every day. [Quality in Every Cup]: Our organic coffee ensures consistent, high-quality brews thanks to ethically sourced beans. Each cup offers smooth flavor, balanced body, and a clean finish without harsh bitterness. [Versatile Brewing]: Perfectly ground for use in drip coffee makers, pour over, and French press, giving you the flexibility to brew your ideal cup at home or in the office. [Maud’s Legacy]: As a small, family-owned business, we treat our customers like family. If you're ever unsatisfied with our organic ground coffee, we promise to make it right. Committed to sustainability, we produce all our organic coffee in our solar-powered San Diego facility, ensuring every step is ethical, environmentally responsible, and thoughtfully crafted. Experience a smooth and balanced coffee with Maud’s Purely Organic Half Caff Ground Coffee. This well-rounded blend features notes of chocolate, caramel, and toasted almond, with a soft and approachable finish. Crafted with 100% organic Arabica coffee beans, this blend is USDA Organic certified, naturally low acid, and made with Swiss Water Processed decaf coffee to deliver reduced caffeine while maintaining full coffee flavor. Each batch is third-party lab tested for mold, mycotoxins, heavy metals, and pesticides, ensuring a clean, high-quality coffee you can trust. Roasted in our solar-powered San Diego facility for consistent quality and freshness, this ground coffee is ideal for drip, pour over, or French press brewing.