Greek Extra Virgin Olive Oil Bundle - Cold Pressed EVOO, Set of 2 | Single-estate, Greek, polyphenol rich olive oil with delicate flavor; two 500 mL($68.99Value)

Description

Private Reserve and Early Harvest Bundle: Gourmet olive oil from 100% Koroneiki olives grown in Greece - essential for chef-quality meals with delicate intensity and a clean peppery finish, or choose the Early Harvest oil with its vibrant character. Chef Essential Private Reserve Oil: Cold extracted and unfiltered from the fall harvest with 0.30% acidity and 415 polyphenols - this single estate Greek EVOO is a gourmet finishing oil with fruity flavor and smooth aromatic complexity. High Antioxidant Cold Pressed Oil: Fall harvest, cold-extracted and unfiltered Greek EVOO with a bold herbal profile, 0.27% acidity and 355 polyphenols; intense fresh flavor with green figs, herbs, wild asparagus, and a slight bitter, nutty finish. Cold Pressed Extra Virgin Olive Oil: Carefully hand picked and cold extracted to preserve the gourmet flavor aroma and high polyphenols creating a high quality extra virgin olive oil suitable for everyday salads, dipping, and cooking. Versatile Olive Oil for Cooking: Essential olive oil for cooking roasting vegetables leafy greens garden salads dipping oil and daily Mediterranean recipes requiring premium extra virgin olive oil, making this an essential gift for men and women. The Mediterranean Dish Greek extra virgin olive oil bundle is a chef-essential gourmet selection, cold extracted and unfiltered from 100% Koroneiki olives grown in Greece. One bottle contains oil pressed from the fall harvest grown on a single estate and delivers a delicately intense flavor with hints of fresh green herbs, mild bitterness, and a lingering peppery finish. With 0.30% acidity and 415 polyphenols, it’s an elegant and essential olive oil for tasty chef creations, everyday gourmet cooking, and finishing. The second bottle contains our Early Harvest oil from organically grown Koroneiki olives picked early in the season while still green, this unfiltered Greek olive oil is prized for its vibrant character and flavor complexity. Exceptionally low in acidity of 0.27% and high in antioxidant value of 355 polyphenols, it delivers a pungent, fruity, and bright finish.

At The Mediterranean Dish, olive oil is more than a pantry staple - it is the foundation of Mediterranean cooking. Carefully sourced from trusted growers, each extra virgin olive oil is selected for freshness, flavor integrity, and traditional production methods that respect both the olives and the land. Cold-pressed and bottled to preserve quality, these olive oils are designed to elevate simple ingredients and everyday meals.

Extra virgin olive oil is prized for its purity, versatility, and rich culinary tradition. Whether used as a cooking olive oil, finishing oil, or dipping oil, a high-quality, single-origin EVOO brings balance, depth, and authenticity to vegetables, salads, grains, and classic Mediterranean dishes. Best consumed within 2 years of the bottling date for optimal flavor and freshness.