O’food Korean Rice Cakes for Tteokbokki 17.6oz (500g) | Shelf-Stable Korean Street Food | Plant-Based, Gluten-Free, No MSG | Traditional Style($9.99Value)

Description

AUTHENTIC KOREAN STREET FOOD AT HOME – Experience Korea’s most loved comfort dish right in your kitchen! Soft and chewy rice cakes made in Korea, perfect for spicy Tteokbokki, stir-fry, or soup. Enjoy the real taste of Korean street markets anytime. SHELF-STABLE & EASY TO PREPARE – Conveniently packed to stay fresh without refrigeration. Simply boil, drain, and mix with sauce. Ideal for quick meals, lunch boxes, or camping. Delicious taste and chewy texture ready in minutes. PLANT-BASED & GLUTEN-FREE GOODNESS – Made with premium Korean rice flour and no artificial colors, preservatives, or MSG. 100% plant-based for everyone to enjoy, including gluten-free, vegan, and vegetarian diets. VERSATILE FOR MANY RECIPES – Create spicy Tteokbokki, soy-glazed rice cakes, soups, or BBQ skewers. Mix with gochujang, soy sauce, or cheese for fusion-style dishes. A fun, chewy addition to any meal or snack. TRUSTED BRAND, PREMIUM QUALITY – From O’Food, part of Daesang Corporation—one of Korea’s top food companies. Known for authentic flavor and safe, high-quality ingredients trusted by millions worldwide.