Rudca Food Vegan Dressing with Truffle – 100% Natural Plant-Based Sauce with Herbs, Garlic & Lemon – Dairy-Free, Egg-Free – 2.82 oz (80g)($8.99Value)

Description

100% Natural Ingredients: Water, sunflower oil, apple cider vinegar, mustard, lemon juice, garlic, salt, black pepper, agave syrup, herbs, and spices. Creamy and Luxuriously Truffled: Smooth texture with earthy mushroom tones and a delicate truffle aroma. Vegan and Allergen-Free: Contains no dairy, no eggs, no artificial preservatives or additives – ideal for plant-based lifestyles. Versatile Culinary Use: Perfect for dressing salads, grain bowls, roasted vegetables, wraps, or as a gourmet dip. Made in Italy: Premium quality product crafted in Italy using traditional recipes and clean, natural ingredients. Experience a new level of plant-based indulgence with Rudca Food Vegan Dressing with Truffle – a creamy, aromatic sauce made exclusively with 100% natural ingredients. Created for those who value clean eating and sophisticated flavor, this dressing features water, sunflower oil, apple cider vinegar, mustard, lemon juice, garlic, black pepper, agave syrup, herbs, and spices. Each ingredient is carefully selected to ensure purity and flavor, with no dairy, no eggs, and absolutely no artificial additives. The result is a velvety truffle-infused dressing that brings elegance to any dish. Whether you’re drizzling it over fresh greens, grain bowls, or roasted vegetables, or using it as a flavorful dip or spread, it adds a refined earthy taste with a touch of sweetness and a perfect balance of acidity. Ideal for vegans, food lovers, and anyone looking to enhance their meals with wholesome, gourmet ingredients. Produced in Italy in small batches to preserve quality and flavor, Rudca Food Vegan Truffle Dressing is a must-have for every modern kitchen. Refrigerate after opening at 0 to +4°C. Best consumed within a few days to maintain freshness. Net weight: 2.82 oz (80 g)