Brass Roots Cajun Organic Sacha Inchi Seeds, 10 oz, Nut Free Protein Snack | Louisiana-inspired Cajun sacha inchi seeds with garlic, paprika and($14.99Value)

Description

Louisiana-Inspired Cajun: Paprika, garlic, spices and vinegar season roasted sacha inchi seeds with savory heat and a gently sweet finish inspired by Brass Roots' Louisiana home. Plant-Based Protein: Each 1 oz serving supplies 8g of protein plus 4,000mg of omega-3 as shown on the current pouch, pairing substantial nutrition with a satisfying roasted crunch. Top-9 Allergen Free: Made without peanuts, tree nuts, milk, eggs, wheat, soy, fish, shellfish or sesame and also gluten-free, these crunchy seeds are designed as a school-safe snack. An Ancient Seed with a Nut-Like Bite: Sacha inchi, also called the Incan peanut, is a seed grown in South America; roasting creates familiar crunch without using peanuts or tree nuts. Versatile Crunch: Snack straight from the pouch, sprinkle over salads and grain bowls, stir into trail mix, or add texture to smoothies and baked recipes for an easy savory or sweet accent. Organic Seed Foundation: Each flavor starts with whole organic sacha inchi seeds grown in South America, then adds a concise flavor-specific seasoning; check the ingredient panel for the exact recipe. Resealable 10 oz Pantry Pouch: Ten 1 oz servings per bag make this shareable format easy to store at home or work, while the zip-top pouch closes again to protect the roasted crunch between snacks. Brass Roots Cajun Organic Sacha Inchi Seeds bring the brand's Louisiana roots to a crunchy plant-based snack. The seasoning combines sea salt, paprika, garlic, spices, vinegar powder, yeast extract, monkfruit extract, paprika extract and avocado oil with roasted sacha inchi seeds for savory heat and a gently sweet finish. Each 1 oz serving provides 150 calories, 8g protein, 2g fiber, 0g sugar and 4,000mg omega-3 according to the current pouch. The result is a bold flavor made for shoppers who enjoy Cajun-inspired seasoning and a crisp, nut-like texture. Sacha inchi is also known as the Incan seed or Incan peanut, but it is a seed rather than a peanut or tree nut. Brass Roots says the seeds are grown organically in South America and roasted for a crisp, nut-like bite. The product is gluten-free and made without the top nine allergens: peanuts, tree nuts, milk, eggs, wheat, soy, fish, shellfish and sesame. That makes this uncommon seed snack a practical option for homes seeking peanut-free and tree-nut-free choices, including lunchboxes, desk drawers and travel bags. Enjoy the seeds straight from the pouch or add crunch to salads, grain bowls, trail mix, smoothies and baked recipes. The resealable 10 oz pantry pouch contains ten 1 oz servings and closes again between snacks. Brass Roots is a Louisiana company whose Sacha Inchi products were featured on Shark Tank.