Nutrient-Rich: Barley flour is packed with dietary fiber, protein, and essential vitamins and minerals like magnesium and selenium. Low Glycemic Index: With a lower glycemic index than wheat flour, barley flour can help regulate blood sugar levels. Versatile: Use it alone for barley bread or mix with other flours for multi-grain loaves with a nutty, hearty flavor. Non-Diastatic: Our barley flour is non-diastatic, meaning it won't break down starches during baking. Finely Ground: Milled from whole barley grains into a fine powder for smooth incorporation into recipes. Organic Barley Flour is a versatile and nutritious alternative to traditional wheat flour. Made from whole barley grains that have been finely ground into a powder, it offers a unique nutty flavor and a heartier texture. With a lower glycemic index and high fiber content, this flour is an excellent choice for those seeking a healthier baking option. Use it alone to create delicious barley bread or combine it with other flours for a multi-grain delight. Its addition to whole wheat flour yields a darker color and enhanced taste. Explore the culinary possibilities with our non-diastatic Barley Flour and elevate your baked goods with its wholesome goodness.
| Size | 80 Count (Pack Of 1) |
| Gtin | 0023759905174 |
| Age_group | ADULT |
| Condition | NEW |
| Gender | UNISEX |
| Product_category | Gl_grocery |
| Google_product_category | Food, Beverages & Tobacco > Food Items |
| Product_type | Grocery & Gourmet Food > Pantry Staples > Cooking & Baking > Flours & Meals > Barley Flour |