Plys 6.5 inch Titanium Coated Nakiri Knife Japanese Chef Knife with Sheath High Carbon Stainless Steel Vegetable Cleaver($14.99Value)

Description

6.5-inch Titanium Coated Nakiri Knife - This kitchen knife is made of high carbon Stainless steel. After being titanium-plated, it can effectively prevent rust, scratches, and adhesion. This Japanese knife is your ultimate kitchen companion, transforming your home cooking experience. Razor-sharp Edge: Experience sharpness and durability, the hallmarks of a great Chef knife. Hand-sharpened with a 15° degree on each side, it's incredibly sharp and built to last. Boasting a Rockwell hardness of 56±2 HRC, it's tough enough to handle daily tasks with perfection. Comfortable Grip: The ergonomic handle design offers an excellent hold, ensuring that your palm and wrist won't get tired even after prolonged use. Perfect for frequent cooks and those just starting to learn how to cook. Easy to Clean: The knife's entire surface is polished smooth with no gaps for dirt or grime to hide. After use, it can be quickly cleaned under the faucet without any worries about food residue. It's also dishwasher-safe, making cleaning effortless. Perfect Gift: This knife comes with a beautiful gift box. Its black titanium-plated blade and high-quality handle give it a beautiful appearance. Coupled with its practical functions, it makes a thoughtful and considerate gift for family members on Thanksgiving, Christmas and other holidays. The Plys Nakiri knife is a top-notch knife that is beloved by chefs and cooking enthusiasts worldwide. It's the helper for your kitchen, giving you a reason to fall in love with cooking.

No Rust
The titanium coating provides excellent rust resistance, ensuring long-term use without rust.

Razor-Sharp
With reliable performance, the precision-forged blade makes every cut and slice a pleasure. It has a longer edge retention than ordinary knives, thanks to the extreme hardness of HRC 50+.

Ultra-durable
Made of high carbon stainless steel, the blade has a long and durable life. The superb alloy prevents dulling and rust, maintaining its original sharpness over time.

Some golden rules for treating this kitchen knife
Rinse it immediately after use.
Dish detergent can be used.
Most importantly, to avoid rust, you must dry it off after using.
Hand wash - do not use the dishwasher.






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