Bakerdale Black Cookie Crumbs Chocolate Dirt for Crust, Garnish, and Toppings (Pack of 4)($39.99Value)

Description

READY-TO-USE COOKIE CRUMBS WITH NO GRINDING REQUIRED: Skip the food processor. These pre-crushed black chocolate cookie crumbs go straight from the pouch into your recipe — saving you time, cleanup, and waste. Perfect for home bakers and professional pastry chefs alike. PERFECT FOR CHEESECAKE & PIE CRUST: Press directly into your baking mold for a smooth, consistent no-bake or pre-baked crust. Mix with butter for a classic crumb crust base. Works beautifully for New York-style cheesecakes, chocolate cream pies, tarts, and bar desserts. THE ULTIMATE "CHOCOLATE DIRT" FOR CAKE DECORATING: Create realistic garden, woodland, or graveyard scenes on themed cakes with this deep black chocolate crumble. Ideal for pressing onto cake sides, filling planter pots, or building dessert landscapes — a must-have for custom cake designers and party bakers. VERSATILE DESSERT TOPPING & GARNISH: Sprinkle over ice cream, mousse, pudding cups, parfaits, cupcakes, and trifles for an instant gourmet finish. Adds rich chocolate flavor and satisfying crunch to virtually any dessert. Great for food service, bakeries, cafes, and catering. CERTIFIED KOSHER | MADE IN THE USA | RESEALABLE POUCH: Each 20 oz resealable bag keeps crumbs fresh between uses and is easy to store. Proudly made in the USA by Bakerdale, a brand founded by professional pastry chefs. Certified Kosher. Contains wheat and eggs — see label for full allergen info. Bakerdale Black Cookie Crumbs — The Professional Baker's Secret Weapon Bakerdale's Black Cookie Crumbs are the fastest, cleanest way to add deep chocolate crunch and dramatic visual impact to any dessert. Founded by pastry chefs and bakers, Bakerdale crafted these crumbs for the way real kitchens work — no grinding, no mess, no machine to clean up afterward. For Crusts: Combine with melted butter and press into a springform pan for a rich, dark cheesecake or pie crust. Pre-bake at 350°F for 10 minutes for a firmer set, or use as-is for a no-bake crust. The uniform grind means even coverage every time. For Cake Decorating: Press into the sides of frosted cakes for a textured finish, or scatter across the top as "chocolate dirt" to build nature-themed scenes, Halloween graveyards, succulent planters, and garden party designs. The true-black color creates stunning contrast on white or pastel-frosted cakes. For Toppings: Sprinkle generously over ice cream, yogurt parfaits, pudding, mousse, and pastry cream. Use as a layering ingredient in trifles, or as a finishing garnish on plated desserts for bakery and restaurant presentation. Each 20 oz resealable pouch delivers fresh, consistent crumbs made from quality ingredients including real cocoa, chocolate liquor, and cocoa butter. Certified Kosher. Made in the USA. Contains: Wheat, Eggs. See label for complete allergen and ingredient information.