Dried Chinese Yam Slice，Shan Yao 7.05oz | Dried Chinese yam flakes original color yam flakes, a good companion for soup and porridge, sweet, soft and($18.80Value)

Description

The section is delicate, white and yellow, with low moisture content and sufficient glutinous powder. The flesh is firm and the texture is clear. After rinsing with water, you can stew desserts or make soups. The soup is light, slightly sweet, and has a soft and glutinous taste. It is recommended to simmer for an hour, the taste is good. Sealed, dry and protected from light. How to eat dried yam tablets: 1. Soak the dried yam slices with water until soft, and stew with the pig's feet. t tastes delicious and nutritious; 2. Soak the dried yam slices in water, wash them and make soup together with chicken, ; 3. Wash and slice the dried yam slices, cook porridge with the japonica rice, and eat it for breakfast and dinner. 4. Add yam slices to the millet porridge and boil together. Friends who like sweetness can also add some sugar when eating.