Pascha 70% Cacao Stevia Dark Chocolate Baking Chips - Organic, Vegan, 10lb | Pascha 70% Organic Vegan Stevia Dark Chocolate Baking Chips, 10 lb($164.95Value)

Description

BULK SUGAR FREE DARK CHOCOLATE CHIPS – 70% CACAO: Rich, smooth vegan chocolate chips with no added sugar, perfect for keto, low-carb, only 2g of net carbs per serving and diabetic-friendly baking. These dairy-free chocolate chips deliver full chocolate flavor without the sugar. 4 SIMPLE INGREDIENTS – SWEETENED WITH ORGANIC STEVIA: Made with Organic Chocolate Liquor*, Organic Erythritol, Organic Cocoa Butter*, and Organic Stevia Extract. No refined sugar, no soy lecithin, and no emulsifiers—just clean, sugar-free baking chocolate. *Rainforest Alliance Certified. PASCHA’S COCOA STANDARDS: Every Pascha organic dark chocolate bar and baking chips are Organic and Rainforest Alliance Certified, delivering sustainably sourced chocolate crafted Bean-to-Bar. Our fully traceable cocoa supports no-deforestation farming, protected biodiversity, and responsible labor practices. Non-GMO, Vegan, Gluten-Free & Kosher certified, and produced in a dedicated top 8 allergen-free facility, Pascha organic dark chocolate bar and baking chips are ethically sourced and transparently made chocolate. FREE FROM: Dairy-free, soy-free, gluten-free, nut-free, and grain-free. No refined sugar, no sugar alcohols, no palm oil, no erythritol, no emulsifiers, no artificial colors or flavorings, and no preservatives. At Pascha, purity is our foundation. As a family operated business, we craft organic dark chocolate with minimal, recognizable ingredients and sustainably sourced cocoa, honoring the bean from origin to bar. No shortcuts. No unnecessary additives. Just uncompromisingly clean chocolate. BEAN TO BAR: Our chocolate bars and baking chips are sourced from single-origin, organic, fine aroma Criollo cacao beans, grown in the foothills of the Andes Mountains leading to the Amazon Rainforest. We make our chocolate “Bean to Bar/Chip At Source”, meaning the cocoa beans are fresher when made into chocolate. The beans travel minimally, from cacao bean field to local village to collection point and on to the nearby factory. We're committed to the most ethical production system possible. Pascha's purity begins with our sustainably source cocoa beans grown in the shade of the Amazon Rainforest. Made bean-to-bar into delicious vegan, NON-GMO, organic chocolate. Created in the way Mother Nature intended, from the earth, for the earth and always rooted in the earth.