Fresh Roasted Coffee, Organic Guatemala Whole Bean Coffee, Medium Roast, USDA Organic, Single-Origin, 3rd Party Tested for Mold, Mycotoxin &($21.98Value)

Description

This organic Guatemalan coffee is revered for its balanced flavor and velvety smooth body. The forward flavors from the initial profile of this coffee present hints of milk chocolate and rounds off into a sweet orange finish. The acidity of this medium roast coffee is mild and citrusy, making the overall cup absolutely delectable. Unlike some other coffees you could choose, this is not a blend. This bag contains 100% Arabica coffee from Guatemala, no additives, artificial flavors or preservatives. FAIR TRADE CERTIFIED & USDA ORGANIC. Single-Origin From Huehuetenango, Guatemala. Bourbon and Caturra Varietals. Grown over 1,650 meters ASL. Fully Washed and Patio Sun-Dried. Mold and Mycotoxin Tested - This coffee has undergone a full screening and has been declared toxicologically safe and compliant. Our certified laboratory was not able to detect any trace levels of mold, Aflatoxin or Ochratoxcin in either of these sampled coffees. COFFEE FOR EVERYBODY whether you’re a casual coffee drinker or a third wave connoisseur. Fresh Roasted Coffee is family-owned, sustainably sourced and proudly roasted, blended, and packaged in the United States of America. We offer more than 80 varieties of whole bean and ground coffee, coffee pods, and unroasted coffee. GROWN RESPONSIBLY, ROASTED RESPONSIBLY. We’re committed to sustainability from sourcing to roasting to packaging. There’s also nothing artificial in these single-origin selections - no additives, no fillers, no flavorings. 100% ARABICA COFFEE. Certified Orthodox Union (OU) Kosher. Approved for use in standard drip coffee makers as well as espresso machines, automatics, pour overs, Aeropress, French press, moka pot, and percolators. "This organic Guatemalan coffee is revered for its balanced flavor and velvety smooth body. The forward flavors from the initial profile of our organic Guatemala Huehuetenango coffee present hints of milk chocolate and rounds off into a sweet orange finish. The acidity of this medium roast coffee is mild and citrusy, making the overall cup absolutely delectable. ASOBAGRI or The Asociacion Barillense de Agricultores was founded in 1989 by twenty Mayan coffee and cardamom farmers. It currently has more than 1,200 cooperative members. The members of ASOBAGRI are from approximately 30 small villages in the Huehuetenango region, surrounded by the Cuchumantanes Mountains and the Maxbal Forest Reserve. The region's coop is dedicated to helping farmers learn and utilize methods of sustainable agricultural, production and organic farming, which serves to preserve and enhance the flavor of this already spectacular coffee. This coffee has undergone a full screening for mold and mycotoxins and has been declared toxicologically safe and compliant. Any trace levels of mold and mycotoxins (Aflatoxin, Ochratoxin) were undetectable by both representative sampling and rapid testing by a certified third-party laboratory. To request more information about mold and mycotoxin testing, please email info@freshroastedcoffee.com. Unlike some other coffees you could choose, this is not a blend. This bag contains 100% Arabica coffee from Guatemala, no additives, artificial flavors or preservatives. *Certified Organic by Pennsylvania Certified Organic."