Skyflame Universal Stainless Steel Griddle, 18" Half-Round Flat Top | BBQ Cooking Griddle, Compatible With Kamado Joe Ceramic Grills, Weber Kettle($41.99Value)

Description

Durable Stainless Steel Construction: Made from durable stainless steel, provides our griddles with strength and even heat management Optimal Dimensions for Versatile Cooking: 18.2" W x 9" D x 0.56" H. Fun to cook on, sized right for charcoal grills and simple to care for, will add an entirely new dimension to your outdoor cooking Wide Compatibility with Round Grills: Compatible with Round Kettle / Kamado Grills more than 18" Diameter cooking area. The grill-to-griddle conversion item works well and gives us more control over surface heat variations than a free-standing carbon steel griddle would provide Sturdy Construction with Safety Features: Ample griddle space, and sturdy construction extra thicker sidewalls, prevents food from falling over the side, the non-stick surface provides stick-free cooking Versatile Cooking Surface for Multiple Meals: Having the ability to cook so many additional types of food. Suitable for breakfast, lunch, and dinner-cooking everything from eggs and pancakes to quesadillas and grilled cheese to steak, potatoes, and all the veggies, onions, etc Half-Round Design for Space Efficiency: The 18" half-round flat top design maximizes cooking surface while fitting seamlessly on round kettle and kamado style grills without taking up excessive space Skyflame stainless steel griddle brings the thrill of cooking into the comfort of your home's backyard and your next outdoor barbecue.

If you're interested in using a griddle on a round grill, this is what you're looking for.

It has enough surface area to cook a family meal without overcrowding. Heating is impressively even across the cooking surface.

With stainless steel griddle, you can bring the thrill of cooking into the comfort of your home's backyard or take it with you on that next outdoor barbecue.

How to keep it in good working shape and extend its life?

1. When you are finished cooking, scrape off all the food residue and cooked bits from your griddle.
2. It can be helpful to then wipe the griddle clean with a damp rag. Wear protective gloves, as the griddle will still be hot.
3. Finally, add a thin coat of cooking oil, wipe it down with a rag, and safely store it so it is ready the next time you need it.