Heirloom EVOO from Little Gypsy Farms | Extra Virgin Olive Oil from a Single Estate in Greece | First Cold-Pressed | High Polyphenols & Amino Acids |($29.99Value)

Description

FARM-DIRECT: Our family has owned and operated this heirloom olive estate for generations. Being a locally supportive small farm enables a 100% single traceable origin in the Southern Peloponnese Region in Greece. HEALTH BENEFITS: Rich in Amino Acids, Hydroxytyrosol, and Polyphenols for Improved Immunity, Reduced Cholesterol & Inflammation, and Lower Blood Pressure. Contains 73% Omega-3, Omega-6, and Oleic Acids. HIGH POLYPHENOL CONTENT: 5X More Polyphenol Antioxidants Than Most EVOO Brands in the US (Independent Lab Tests Show 428+ mg/kg). Made with Pure, Unadulterated Extra Virgin Olive Oil from Koroneiki Olives for Superfood Benefits. FLAVOR PROFILE: NYIOOC (New York International Olive Oil Competition) GOLD MEDAL AWARD – Fresh, Ripe Aroma & Intense Green Color. Robust & Earthy with a Full Nutty, Artichoke-Pepper Finish. FRESH HARVEST: Harvest Date Transparency - Early Harvest Olive Oil Capturing Peak Health Properties. Hand-Picked and Pressed Within 24 Hours at Local Mill, First Cold Pressed & Preservative-Free.

Little Gypsy Farms Estate Grown Olive Oil

Our estate-grown extra virgin olive oil is crafted with care, harvested from hand-picked Koroneiki olives grown on our family-owned farm in the Southern Peloponnese region of Greece. Bringing you a trusted bottle of our farm-direct EVOO + Vinegars in a process typically seen only from wineries, we control the growing, harvest, local cold pressing, and bottling – achieving a small batch artisan quality you can taste.

• Family-Owned Estate: Generations of care and commitment to quality.
• Cold-Pressed: Preserving the natural flavor and nutritional value.
• Single-Origin: Sourced directly from our estate in Greece.
• Organic: Non-GMO, hand-picked Koroneiki olives for the best quality.
• Monovarietal: Made from one type of olive for a pure, rich taste.
• High in Polyphenols: Packed with antioxidants for a healthier option.
• Rich Flavor: With a grassy, nutty flavor and a hint of artichoke.
• Low Acidity: Smooth taste with balanced flavor.
• First Cold Pressed: Preserving nutrients with minimal processing.
• Preservative-Free: Pure, unfiltered, and raw olive oil.