Bensdorp 22/24 DP Cocoa Powder - 80 oz | High Fat Alkalized Unsweetened Cocoa for Brownies, Cakes, Cookies, Frosting, Fillings, Ganache, Confections,($64.99Value)

Description

Bensdorp 22/24 Fat Dutch Process Cocoa Powder, High Fat Alkalized Unsweetened Cocoa for Brownies, Cakes, Cookies, Frosting, Fillings, Ganache, Confections, Candy, Beverages from OliveNation Unsweetened, Highly Alkalized (Dutch Processed) Cocoa for Rich Mellow Flavor and Deep Brown Color Contains Between 22 and 24% Cocoa Butter for Richer, More Chocolatey Taste PERFECT FOR Cakes, Cookies, Brownies, Ganache, Ice Cream, Confectionery Packaging Note: For your convenience OliveNation will sometimes re-package products into smaller size containers. Therefore, ingredients we distribute from other brands may not arrive in the original manufacturer packaging. Bensdorp 22/24 Fat Dutch Process Cocoa Powder, High Fat Alkalized Unsweetened Cocoa for Brownies, Cakes, Cookies, Frosting, Fillings, Ganache, Confections, Candy, Beverages from OliveNation. Bensdorp 22/24% Fat Dutch Process Cocoa Powder is a premium unsweetened cocoa featuring a deep brown color and rich bittersweet chocolate taste. The high fat content, ranging from 22% to 24% cocoa solids, makes Bensdorp 22/24% fat dutch process cocoa powder an ideal ingredient for both home and professional baking or confectionery applications. The alkalization process gives this Dutched cocoa a deep, intense chocolate flavor that results in richer cakes, brownies, cookies, and pastries, and works wonderfully in fillings, frostings, ganache, and mousse. This high-fat, deep-flavored powdered cacao is also great for enhancing the flavor of ice creams, beverages, and other decadent dessert treats.