Ellora Farms, Single Estate Extra Virgin Olive Oil, PDO Crete, Greece, Traceable Olive oil, Kosher, 17 oz. Tin, Pack of 2($49.80Value)

Description

FULLY TRACEABLE OLIVE OIL - We believe in the absolute traceability of our products and authenticity of its Origin and lifecycle. Simply submit the six-digit Lot number printed on the bottle label or tin into our Origin Tracer at our website and easily track this product “from the olive groves to the shelf” and where you can find the full laboratory analysis and satellite images of the fields from which your olive oil originated. SINGLE ORIGIN & SINGLE ESTATE - The olive oil is harvested and bottled at source at the Olive Estates of Kolymvari region in the Island of Crete, Greece. The fruity aroma in this EVOO is due to the Koroneiki olive variety- The Queen of Olives PROTECTIVE DESIGNATION OF ORIGIN “PDO”- Ellora Farms Olive Oil is certified by the European Union as to the origin and to its quality, which meets the stringent requirements. Each bottle and tin is numbered in accordance with a strictly monitored procedure. SUSTAINABLE APPROACH - We use "green" production methods and committed to a sustainable approach. - NO SOLVENTS USED - NO ADDITIVES USED - NO PRESERVATIVES USED COLD EXTRACTED - Ellora Farms is Cold Extracted or from First cold press of the Koroneiki variety olives at source. The raw olives are transported to the mill under refrigeration and always stored in climate control conditions after harvest. The olive oil extraction takes place within hours of harvesting to preserve the nutrients, bphenols and flavors that make it delicious and healthy. # MULTIPLE GLOBAL GOLD MEDAL WINNER | WORLD OLIVE OIL COMPETITION, NEW YORK, LONDON, TOKYO, DUBAI, ATHENS

Our olive oil is produced at source in the Kolymvari Estate Farms of Crete, Greece. The olive fruit is harvested by hand and sent directly to state-of-the-art milling and processing facilities for same day cold pressing and bottling. Low temperatures are applied to preserve the traditional flavor and quality of the olive oil.

Tasting Sensations of Artichoke, Almond, Tomato leaf, Green Almond and Fig Leaf

We use "green" production methods in carbon neutral facilities and committed to a sustainable approach and ethical farming.