Product Size: 1 box - 400 sheets From , by Pastry 1 Click the Gourmet Food World name above to see all of our products. We sell: Cheese, Foie Gras, Truffles, Wagyu Steaks, Baking Products, Spices, Oils, Balsamic Vinegars and more Heavier than gold grade, silver grade sheet gelatin comes in paper-thin sheets, and makes a jelly that is used for giving firmness to mousses, charlottes and other preparations. Generally, 12 to 15 gelatin sheets will jellify 1 liter of preparation, and the bloom strength is 160-190. Soak gelatin sheets in cold water until softened, about 8 to 10 minutes. Drain, and warm to melt. Carefully incorporate melted gelatin into preparations. Store in a dry place, away from foreign odors and protected from direct sunlight. Derived from pork skin.
| Size | 35.2 Ounce (Pack Of 1) |
| Gtin | 0837775000023 |
| Age_group | ADULT |
| Condition | NEW |
| Gender | UNISEX |
| Product_category | Gl_grocery |
| Google_product_category | Food, Beverages & Tobacco > Food Items |
| Product_type | Grocery & Gourmet Food > Pantry Staples > Cooking & Baking > Pudding & Gelatin > Gelatin |